Lifelong management involves adherence to a gluten-free diet
Gluten ataxia is a neurological condition caused by sensitivity to gluten, leading to problems with coordination and balance. Treatment involves a gluten-free diet and management of associated symptoms.
Neurological disorder caused by gluten sensitivity
Coordination issues, gait disturbances
Clinical evaluation, sometimes biopsy
Variable, depends on adherence to diet
Ataxia, potential for neurological complications
Immune reaction to gluten
Gluten-free diet, symptom management
Gluten-free diet, symptom management
Rare, associated with gluten sensitivity
Gluten-free diet adherence is crucial
Please note that the information provided is based on the current understanding of these conditions and treatments may vary based on individual circumstances. Always consult with a healthcare provider for accurate information.
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