Self-limiting; management focuses on relieving symptoms and preventing complications
Food poisoning is an illness caused by consuming contaminated food or water. It leads to symptoms such as nausea, vomiting, diarrhea, and abdominal pain. Treatment involves fluid replacement and, in severe cases, medical attention.
Illness caused by consuming contaminated food
Nausea, vomiting, diarrhea
Clinical evaluation, sometimes laboratory tests
Generally good with supportive care and hydration
Dehydration, complications of severe cases
Bacteria, viruses, parasites
Fluids, rest, avoiding contaminated food
Fluids, rest, avoiding contaminated food
Illness caused by consuming contaminated food
Prevention involves safe food handling and proper hygiene practices
This information serves as a general overview and does not constitute professional medical advice. Always consult with healthcare providers for accurate and personalized insights regarding your health.
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